Turneffe Island Resort Trip Report
By Sarah Barchus
Underwater Connection Divemaster Intern
Belize belongs on every avid diver’s bucket list. Turneffe Island Resort is a terrific place to check it out and check it off. Located on the southern tip of Turneffe Reef, thirty-five miles southeast of Belize City, the resort is a simple jump, hop, and a skiff away from home. After arriving at the airport a van awaits to drive guests to the docks where one can enjoy the catch of the day and catchy local sayings at Calypso. Perched pelicans and Caribbean crooning create a calm vista where stress ebbs away and time transforms from a calculation to a concept.
Once luggage is stowed and stomachs are settled guests board Miss Bella, a boat quite familiar after the ninety-minute ride to the island. Those weak of stomach don’t be weak of heart. Miss Bella has a sturdy base that keeps one’s head from rolling with the waves. For those who relish the ride, the upper deck offers the added entertainment of flying fish frolicking in the foam forming in Miss Bella’s wake. To keep the heat away icy mint towels and beverages (fruit punch or ones with more of a punch) are readily supplied.
After enduring the undulating ocean one encounters more waves at the resort docks. Raised flags, amiable staff, ferociously sweet guard dogs, and fourteen acres of vacation are certainly welcoming.
One does not have to pay much attention to realize that attention to detail and service is a priority at Turneffe Island Resort. The delightfully cool air-conditioned cabanas are tended to daily. Coffee and hot chocolate are delivered to screened porches to sip with the sunrise. Accompanying the beverages is a daily forecast detailing the weather, lunch, and various other informative tidbits. When one is ready to turn in one will find the bed turned down with a poem tucked in the covers that acts a lyrical lullaby.
Between the coffee and the cocktails are three unspeakably appetizing meals announced by an energetic bell. Breakfast brings fresh fruit, baked goods, and eggs any style asked. Lunch and supper are never the same except that they are always full of flavor, exceptionally good, and very filling. The kitchen staff is wonderful and willing to cater to dietary needs. The food is served family style in the centrally located main building, which encourages intermingling and inevitable story swapping.
Service is further evident in the valet diving. Guests are only responsible for their mask, snorkel, fins, and wetsuit. The rest of the gear is set up and set to go. All diving is done from one boat and the sites are never more than ten minutes away. Because the resort is so remote there is little competition for prime spots, which also helps maintain the pristine and superior quality of the diving. The easy pace of two to three dives a day keeps one wanting more.
The beauty of the reef and abundance of marine life are difficult to rival. Belize has it all from big animals like sharks, rays, turtles, tarpon, octopi, barracuda, and eels to smaller creatures like arrow crabs, cleaner shrimp, starfish, yellow headed jawfish, drumfish, the unfortunate lionfish…the list goes on. In Belize everything seems to come in two’s or twenties. Such massive schools are seen very few other places in the Caribbean.
During surface intervals one can lounge by the pool, enjoy beverages from the outside bar, kayak, sail, volleyball it on the beach, walk the island, or snooze on the sand. The island is remote and as such one will not find a television remote, Wi-Fi hotspot or cellular service. However, one will find plenty of space to unplug and unwind.
The trip to the Blue Hole on Tuesdays is an iconic opportunity. A whole day is devoted to the ninety-minute trek to the four hundred and twelve foot abyss, a picnic lunch at Half Moon Caye, and the following dives at Lighthouse Reef. Descending to the recreational diving limit of one hundred and thirty feet is a unique mission. Submerged in the dark blue depths it feels as if oneself is lost and all that exists is the surrounding expanse. As one descends at the edge of the basin, the only perception guideline is the plummeting wall of coral, one’s depth gauge, and the experienced dive master. If fortunate, one can make out shadows of Caribbean reef sharks or a school of amberjack in the distance. Nearing the one hundred and thirty foot marker, sizeable stalactites enter sight. This provides a slightly eerie swim through to occupy the short bottom time of about seven minutes. The limited time and limited visibility contribute greatly to the mystique of the experience. Before the dive has really begun, it is over. However, the memory lasts.
Lunch at the Caye is enjoyable and gives one the chance to check out the Booby bird Conservancy, nearly on par with the Blue Hole. Following the footpath through the tropical growth one stumbles upon an observation tower with a vantage point breaking through the canopy of leaves. Usually, there are birds in the nearby vicinity. Hopefully, the Booby birds. After that short hike it’s back to the boat and off to Lighthouse Reef, a dive site that shines above the rest. There, is the epitome of incredible Belizean diving. The coral and creatures are beyond compare. The reef is made of such interesting architecture it seems to have been designed by a mastermind: expanding fans, rolling brain coral, color dappled arches, rivers of wrasse, swim-throughs shimmering with tiny glittering silver sides can simply be summed as magical.
During a one-week stay a night dive is offered. At Turneffe Island Resort dinner is served before the dive. The boat leaves after dark but the captain speeds through the mangroves as confidently as in the daylight. Night dives, as all dives through the resort, are quite easy. The knowledgeable dive master serves as guide and a sharp set of eyes. As active as the ocean life is during the day in Belize, it is surprising to find that there is not much nightlife beyond the bar. However, if the moon is slender, beware the bloodworms. Attracted to flashlights, the worms will swarm like aquatic mosquitos. Although an unpleasant sight, they will not bite. Revenge belongs to the diver who finds a polyp to feed off the pesky critters. Emerging from the night dive is an experience of its own. Below the surface of the water the photo plankton are aglow; above the stars are bright and just as numerous. If the ambiance or the cool atmosphere creates chills, a cup of hot chocolate is sure to bring back the warmth as the boat skims to shore and to something sweet.
After a week of excitement, one can kick back at the Friday beach barbeque. Simmering food at sunset is a satisfying start to the end of a great vacation. After the meal it’s on to the races. Hermit crab races. Pick a winner, make a distinguishing mark on its shell, and its on the mark, get set, go! Watch them scuttle the sand to the proverbial finish line. (The winner is open for interpretation and an open bar is the prize for the winner.)
At the end of the week one envies the crabs, to crawl inside a piece of Belize and carry it around wherever one goes. However, Belize is burned into the brain (hopefully not into the skin) and checked off the bucket list.
Some Images:
Bonaire Trip Update #3
Bonaire diving has to be some of the easiest anywhere….just ask anyone who has been here before. Today we dove the wreck of the Hilma Hooker, a confiscated freighter that was intentionally sunk in 1984 after being abandoned in the harbor. It sits in about 99 feet of water, and is totally intact, lying on it”s starboard side. Even though the dive is relatively short (about 20 minutes, more for nitrox users), it is still a great dive. We saw tarpon inside the holds and at the reef area surrounding the wreck. Parts of the wreck allow divers to enter and swim through with relative ease.Here are some sample photos from the dive today and yesterday:
- Spotted Moray Eel
- Tubastrea coral
- Anchor on the house reef at the Divi
A few of our group rented cars today and toured the island….lots of interested photo opportunities, especially on the windward side, where the waves can reach over 30 feet. We did have a few brief showers, but nothing to interfere with our fun! The only thing the rain did was make things more humid. Last day of diving tomorrow, then it’s time to pack and head for the cold!
Bonaire Trip Update #2
Fantastic weather, warm, clear water and gorgeous reefs…what more can a diver ask for? We have had some really great dives over the past few days. The conditions have been superb, the dive crew has been great and the hospitality excellent. Everyone is having a great time, diving a lot, learning a lot about diving (we have some brand new and relatively inexperienced divers in our group) and enjoying each others’ company.
Some of our group went shore diving away from the resort today, and came back with dive reports. Some of the sites they chose had less than ideal entry conditions, so they changed and went to other, less challenging sites. That’s the beauty of shore diving on Bonaire….find a site that looks up to your skill level, and go for it!
During our boat dives today, one of our rental Sealife DC1200 cameras was used by Margaux Huismann…here are some of the shots she took:
- Puffer fish
- Sharptail eel
- Seahorse
The Sealife DC1200 sure is an amazing camera system. Even though a lot depends on the skill of the photographer, this camera makes it easy to get good snapshots with ease. Adding the external strobe makes all the difference, to bring out the true colors of the subjects under water.
Anyway…current dive conditions: water temperature consistently 81-83, visibility anywhere from 80 feet generally to well over 100 feet at the dive site called “Rappel”.
Bonaire Trip Update #1
After a nervous couple of days thinking about the weather in Chicago and Atlanta, we finally made it to Bonaire and the Divi Flamingo Resort. Thanks to Serge, the dive operations manager, we got all checked in, got our gear lockers assigned, dive paperwork completed and then it was off to happy hour at the beach bar. Needless to say, everyone was ready for some adult beverages after getting up around 230am to catch the flight out of Chicago! Early to bed, and then get ready to start the diving week on Sunday.
We did the mandatory orientation dive to get gear checked, weights adjusted and for some, their first dive in the ocean. After the check-out dive, we had lunch and then an afternoon boat dive at Klein Bonaire at a dive site called “Keepsake”…lots of beautiful orange sponges, clouds of small tropical fish, and good visibility. The water temperature has been a steady 82-84, with the warmer temps in the shallows. Today (Monday), we did two morning boat dives, then some afternoon dives for fun and also teaching the PADI Digital Underwater Photography course. Here are some of the shots we took today:
- Blackbar Soldierfish
- Purple tube sponge
- Tiubastrea corals AKA Orange cup corals
These were all shot with the Sealife DC1200 camera and external strobe….not bad for some first attempts at underwater photography! More to come….stay tuned.
Tomorrow we will finish the formal photography coursework, then then it’s on to shooting and reviewing everyone’s photos at the end of the day.
2011 Top 100 Readers’ Choice Results | Scuba Diving
And now you know why we choose to go to Bonaire so frequently, and have trips planned for Fiji and other destinations in the coming years. Stay tuned as we plan more exciting dive adventures for the beginner and the experienced diver! Click on the link to see where your favorite destination ranks….and let us know where you’d like to go next!
Roatan Trip Update #5
Well, the time has come to start packing and to head home. We have spent a really fun week diving with Anthony’s Key Resort, meeting lots of new friends, and enjoying the hospitality of the folks on Roatan. Our last two dives on Friday were at a site called “Mary’s Place” which is the signature dive site here on Roatan. It has large swim throughs that take you through entire reef structures. After exiting the swim throughs, you are taken out to a magnificent wall that is covered with barrel sponges, rope corals and numerous hiding places for arrow crabs, peppermint shrimp and lobster.
Our second and last dive was at West End Wall, located on the west end of the island…duh….as soon as we entered and descended, we saw a nice green turtle feeding on some algae. Then at the end of the dive we saw another turtle…..what a way to end a day and week of diving. Now it’s off to the airport and home with some great memories and stories. See you all soon!
Roatan Trip Update #4
After a great day of diving yesterday we got a chance to transfer some photos and videos onto my laptop. The first dive we did on Wednesday was a dolphin dive. Really neat. We first were taken over to Bailey’s Key, where we did a “platform session” with one of the trainers and a dolphin named Bill. The trainer explained about dolphin anatomy, their teeth, weight, etc. Then he proceeded to show us some of the skills they teach the dolphins here and demonstrate their speed and strength. They are truly amazing animals. After the 20 minute session, we got back onto the dive boat and headed out to a dive site called ” Front Porch” which is situated right in front of the resort in about 60 feet of water. There is a large sandy area where they like to have the dolphin encounter. It took a few minutes before the dolphins arrived and we spent a good 20-25 minutes interacting with them. Before long, our bottom time was up, and we had to go back to the surface. Here’s a quick clip:
The dives today were typical for the reef areas here…lots of barrel sponges, very little current, and visibility around 80-100 feet. Calm seas again! We were certainly thankful for that. All the dives today featured tons of jellyfish both on the entry and exits….fortunately no one got stung. We ate lunch out on the key today…a delicious Mexican buffet. So, it’s off to Thanksgiving dinner here in warm sunny Roatan.
Roatan Trip Update #3
The diving so far has been fun and relatively easy…the seas are almost flat calm with little wind. The afternoon dives get a little more wavy, but not so much as to impair the diving. Tuesday we did four dives, including a night dive, which had a lot of surge. We spent most of the night dive in shallow water looking for octopus and toadfish. The first dive was a wreck dive in about 110 feet of water. All broken up, yet still offered some nice photo opportunities.
The second morning and the afternoon dives were done on shallower reefs, which afforded lots of bottom time. The great thing about the divemasters here is that they will wait for everyone to finish taking photos before continuing the dive.
As all the dive sites are within about 15 minutes from the resort, the boat trips give everyone just enough time to get suited up and before we know it, we are at the site. The water is still holding at about 81-82 degrees. We did get some brief rain showers on Tuesday when we got back from the second morning dive, which made us glad we brought our rain jackets. It’s amazing how people get crazy with a little rain…..we’re in the tropics! As promised, here are some photos:
Roatan Trip Update #2
Yesterday’s diving was a bit of a challenge, as the seas were not quite smooth, yet not yet rough. There were some large swells after a brief morning rain, but nothing that we haven’t experienced before. Today, however was completely different! The seas were almost flat calm, with very little wind and wave action, and very little surge underwater in the shallows.
We did three dives today…the first was a wreck intentionally sunk a few years ago, that sits in about 110 feet of water. Of course it was all broken up, but still neat to explore. We went back to the resort after the first dive to load extra tanks and then head off for our second dive of the day. Lunch today was at Maya Key, which is a facility of Anthony’s Key located on the south side of the island that is used for both the divers as well as the cruise ship passengers.
It features a bar and pool area, as well as enclosures for various native animals like white-faced capuchin monkeys, parrots, ocelots, and jaguars. There is also a large sand beach which is great for snorkeling. After a buffet lunch, and a long surface interval, we started back around the island for our third dive of the day….relatively shallow, yet still a fun dive. We spotted one turtle, along with a couple of lobsters and crabs. I can’t say enough about our boat captain, Jimmy, and our Divemaster, Ven. Both are a ton of fun, always willing to lend a hand with gear, getting into and out of the water, and keeping everyone happy. In fact, everyone on the dive team seems to really enjoy their job, and they go out of their way to make everyone’s trip easy and fun.Roatan Trip Update #1
After a long day of traveling on Saturday, the 20th, Jean and I finally made it to Roatan and Anthony’s Key Resort. Upon arrival, we were met by the resort staff, filled out the required paperwork and headed off for a nice lunch. After lunch we got checked in at the dive shop, which is a very easy affair. Just show them your C-Card, and you are issued a locker/dive number. We decided to bring our gear over to our storage lockers after checking in to avoid the rush of other arriving divers. Anthony’s Key Resort has large number of staff who are all very willing to help wherever they can, from giving directions, assisting with gear, and just offering a smile and a friendly “hola” as you pass by.
Our bungalow is situated on the key, overlooking the water, which is a short taxi boat ride from the mainland where most of the activities and meals take place. Both Saturday and Sunday, we enjoyed the two-for-one happy hour at the poolside bar on the key. The food so far has been just great, with a variety of offerings for all meals, and the portions will satisfy even the hungriest of divers.
We started diving on Sunday with three dives very close to the resort. The first two dives had lower than expected visibility, around 50 feet or so. The third dive after lunch made up the for the two morning dives, with visibility well over 80 feet. What is especially nice about diving at Anthony’s Key, is that after each of the morning dives, the boat returns to the resort, so if you wanted to take the first or second morning dives off, it is very easy to do. They use Pro 42′s for most of their diving operations, and these boats are roomy enough for a large group of divers (we have 14 on our boat this week). Water temperatures are a consistent 81 over today’s dives…but what is surprising is that lionfish have suddenly appeared here. When we brought a group to Roatan 1 1/2 years ago, we did not see a single lionfish.
Stay tuned…more updates to come. We will be taking and sharing some of our underwater photos soon!

































